Combining international cuisines with local flavors, it offers a unique hybrid lounge concept, transforming the airport dining experience.
Flight Club, the renowned airport dining concept by Plaza Premium Group, has opened its latest branch at Bali’s I Gusti Ngurah Rai International Airport. This expansion in Indonesia solidifies Flight Club’s presence in one of the world’s busiest hubs.
Freshness, variety, and healthier options are prioritized, infusing dishes with fresh ingredients that merge local and international tastes. The menu showcases appetizers, main courses, desserts, and beverages, providing a diverse culinary journey. Signature dishes like Chicken Truffle Siew Mai Dim Sum and Curry Laksa highlight the menu.
With a capacity of 134 guests, Flight Club Bali welcomes individuals and groups, offering a cozy and inviting atmosphere. The hybrid lounge concept creates a versatile environment for travelers to relax, work, and socialize. Flight Club Bali caters to both business professionals, with designated working spaces and charging stations, and adventurous travelers seeking international comfort food.
Flight Club
International Departure Terminal
I Gusti Ngurah Rai Airport
Bali 80362, Indonesia
T: (+62) 3619351011
W: bali-airport.com
I: @baliairport
