This year, Hotel Indigo Bandung Dago Pakar proudly presents Ramadan Habibi, a delectable iftar experience at Joempa. Priced at IDR450,000++ per person, guests can savour a sumptuous array of traditional Sundanese delicacies accompanied by a variety of sambals and homestyle dishes, flavourful Indonesian favourites and iconic Bandung street food. Aromatic Middle Eastern specialities, including Nasi Biryani, Nasi Mandhi and Baklava, add an extra layer of indulgence. Each dish is expertly crafted using the finest ingredients by a talented culinary team led by the renowned Chef Sydney de Hart, celebrated for his artistry in creating unique and unforgettable flavours.
Asia Dreams Volume 54
Hotel Indigo Bandung Dago Pakar
