Welcoming the Mid-Autum Festival with a twist, The Westin Jakarta introduces Chocolate in Mid-Autumn.
Celebrate the bountiful prosperity of the legendary Mid-Autumn Festival with the mooncake-inspired chocolates by The Westin Jakarta. Paying homage to the legendary tradition while innovating with a contemporary twist, these white chocolate-based creations come with four ganache flavours; salted egg parmesan, red bean, black sesame and green tea marshmallow.
The assorted chocolates are carefully curated with unique elements to enhance the natural flavours of the locally sourced cocoa from Tabanan in Bali, paired with natural sweeteners to preserve the health benefits from cocoa, such as its anti-inflammatory and antioxidant powers, and ability to strengthen immunity.
Perfect as gifts for relatives, friends and clients, this ultimate treat is wrapped in a magenta silk chest, and is available at IDR588,000++ per box.
In addition to the mooncake-inspired treats, the luxury hotel also introduces signature ambrosial chocolate for cocoa connoisseurs. The chocolate gems are wrapped in a black satin chest with distinctive flavours to choose from; white tea and brie cheese, kecombrang ivory chocolate, truffle and hazelnut, tonka and havana, raspberry ispahan, pistachio and figs, gold and noir, yuzu and fennel, cuvée and sea salt, espresso, coconut-infused rum, tequila pineapple, cognac orange peel, and whiskey cherry. These signature chocolates are available at IDR398,000++.
The Westin Jakarta
Jalan H.R. Rasuna Said
Jakarta 12940, Indonesia
T: (+62) 2127887788
