Mooncake LUXURIES
The Mid-Autumn Festival is coming soon! To welcome its joyfulness, Shangri-La Hotel Jakarta is delighted to take part by presenting an assortment of 17 pleasant variations of mooncake at the hotel’s signature Cantonese restaurant, the Shang Palace. The mooncake comes with new variants such as durian, green tea ganache, Sichuan pepper chocolate and caramel and ginger. Classic variants including red bean paste, white lotus with single yolk, white lotus paste and red lotus paste.
www.shangri-la.com/Jakarta.
Mooncake LUXURIES
In commemoration of the annual Mid-Autumn Festival, TABLE8 presents an exclusive selection of mooncakes with “the art of giving” as the theme. Hotel Mulia Senayan’s TABLE8 serves Cantonese and Szechuan cuisines. Home-cooked dishes and street foods are popular choices at the Chinese restaurant. A variety of Chinese teas is also available as an accompaniment to the dishes. Enjoy the festivities of the Mid-Autumn Festival with family and mooncakes. Reservations are recommended.
www.thetable8.com.
Handcrafted Mooncake with traditional flavours
It is the first time for The Ritz-Carlton Jakarta, Pacific Place to celebrate the Mid-Autumn Festival, a festival celebrated annually by the Chinese people on the 15th day of the eighth lunar month. To honour the long-life tradition and to ensure that you are going to have a memorable experience on this special occasion, The Ritz-Carlton Jakarta, Pacific Place presents its mooncakes, with four traditional flavours, crafted specially by the dedicated culinary team. To order the mooncakes please call (+62) 21 2550 1888.
www.ritzcarlton.com/Jakarta.
MAJESTIC Mooncake
The festive atmosphere of the Mid-Autumn Festival in China can also be felt in Jakarta. Taking part in celebrating this popular event, Hotel Borobudur Jakarta presents to guests the finest homemade mooncakes with a great selection of flavours and tastes. Remarkably well-known for its exquisite Chinese cuisine, Hotel Borobudur Jakarta’s Teratai Restaurant presents unique varieties inspired by tropical fruits and snow skin (snowy) mooncakes, crafted specially by the restaurant’s Chinese chefs. The mooncake selections include the delicious pandan, green tea, black sesame snow skin mooncakes, and many more! These mooncakes presented in brand new elegant red-gold packaging are available to order not only at Teratai, but also at Borobudur Gourmet, the mini mooncake shop and all outlets at Hotel Borobudur Jakarta from 7.30AM to 9PM daily.
www.hotelborobudur.com
