After a much-awaited launch, the world’s most anticipated resort, Atlantis The Royal, was finally unveiled to the public in January of this year. Dubbed Dubai’s latest icon, the resort is the pinnacle of luxury, offering guests an experience like no other, uniquely tailored to their every desire.
Crafted by the world’s leading designers, architects and artists, size really does matter at this resort. Boasting 795 designer rooms, suites and signature penthouses, Atlantis The Royal stands tall at 43 storeys high. From the outside, the property is a structural marvel, defined by a never-before-seen sky garden concept. The resort is positioned on the outer crescent of The Palm Island – a location that allows the building to have two different types of waterfront view; towards either the Arabian Gulf or the sheltered lagoon of The Palm Island and the Dubai skyline.
In addition to the grand scale, everything that is on-site truly defines what luxury is all about. There are eight culinary icons to satisfy every hunger, ranging from Nobu by the Beach, La Mar by Gastón Acurio, Dinner by Heston Blumenthal, Jaleo by José Andrés, Ariana’s Persian Kitchen by Ariana Bundy, and more.
Designed to be a one-stop destination for well-travelled guests, the resort is also fully equipped with a 90-metre long Skypool on the 22nd floor with spectacular views over Palm Island, the largest jellyfish aquarium in the world, a water fountain show that breathes fire and world-class entertainment.
Atlantis The Royal
W: atlantis.com
