The Four Seasons Hotel Jakarta has stunningly opulent décor and original artworks throughout. This sense of splendour is evident in Palm Court, a delightful, intimate restaurant featuring the flavours of East and West, re-imagined, updated and gorgeously presented.
The elegant white and gold tableware, beautiful setting, sublime Four Seasons service and perfectly cooked dishes make this a favourite place for breakfast, lunch, afternoon tea and evening meals. Our editor’s personal recommendation is the spicy tom yum risotto with succulent king prawns atop, followed by either the picturesque upside down mango cheesecake – decorated as an exquisite garden in a glass – or the richly flavourful tiramisu.
