When Teatro first opened its doors at the beginning of the year, every seat in the house was booked up night after night. And those lucky gastronomers that managed to secure themselves a sought after spot soon realised that the wait was certainly worth it. Primely located just off of Seminyak’s buzzing square, this sultry and intimate gastroteque has remained at the top of Seminyak’s foodies lists thanks to its award-winning Executive Chef and his innovative interpretation of Western-Asian fusion.
Unmistakeably passionate about food gastronomy, Executive Chef and manager Mandif Warokka uses the finest locally-sourced ingredients to create culinary works of art, precisely perfecting every aspect of his cuisine right down to the last detail. He is currently acknowledged as one of the best chefs in Indonesia and has his sights set on earning the restaurant Michelin Star recognition in the future – something we believe is not an impossible task after this soaring first year. (www.teatrobali.com; Jalan Kayu Aya, Seminyak, Bali; +62 361 8700078)
